In 2008 is Dobla sponsor of the teams
Japan, South Korea, Singapore en Rusland
Winnaars 2008:
1e plaats: Team USA
2e plaats: Team Japan
3e plaats: Team Switserland
Dobla partner of the most talked about pastry event of the world
Ten international pastry teams will come to the World Pastry Team Championships to prove who the best of the best is in a two-day culinary marathon. A win here means taking home the $50,000 prize and the achievement of a lifetime.
The World Pastry Team Championships have become the most talked about events in the world of pastry. Carymax LLC, a New York City based culinary event Production Company, created these events to bring together the most talented pastry chefs in the United States and the world.
What about Dobla and the WPTC
Dobla is associate member of the WPTC and exclusive sponsor of Team Asia and Team Russia during the World Pastry Team Championships. Dobla is proud to be associate member of this competition and supporting Team Russia and the Asian teams. As a leading manufacturer of chocolate decorations, -cups, -tops and the new Chef’s Collection, Dobla has strong ties with many famous chefs and relations in Asia, Russia and all over the world. Asia and Russia are important markets for Dobla. We hope that our sponsorship of your national team will create more loyalty to our brand and products and improve the level op pastry in Korea. Dobla is dedicated to the Asian teams and Team Russia! We hope the best will win!
A real world competition
The World Pastry Team Championships is a 13-hour two day competition feature up to 12 teams, each with 3 professional pastry chefs. To be eligible to compete, chefs must be living and working in the country they represent for no less than two years prior to the competition. For the World Pastry Team Championship, noted pastry chefs from the country are invited by the organizing committee to bring a team to the United States to compete.
The rules of the competition
Both the National and World Pastry Team Championships pride themselves on being fair and unbiased, as well as providing the best opportunity for a team to excel. During the two-day competitions teams must present showpieces, entremets, frozen desserts, bonbons and plated desserts. Only judges of the highest calibre are selected. Teams are judged on artistry, work/professionalism and of course flavour.
The theme of 2008
Each year the championship has a different theme that provides a framework that judges can use as a comparative reference. The theme for the 2008 World Pastry Team Championship is: IMAGINATION
Winning team
Total prize package is $100,000, with each team receiving a minimum of $2,500. The winning team is awarded: A Gold Medal, A Check for $50,000 and the coveted title.
Dobla sponsors the Asian Teams 2008
| Team China |
 |
Anthony Qin – Team Captain
Anson Zhang
Alen Yan |
| . |
| Team Japan |
 |
Hideki Kawamura – Team Captain
Koji Fujita
Koichi Izumi |
| . |
| Team Korea |
 |
Kim Deok Kyu – Team Captain
Jeong Sang Kyun
Lee Jae Yong |
http://www.pastrychampionship.com